Cook 2 for Corporate Service - Fine Dining
Publicada el 2026-07-30
Descripción de la oferta
Job Description JOB OVERVIEW Prepare meals in accordance with portion and quality standards specified in recipes. Control food for a respective section(s) usage to minimize waste. DUTIES AND RESPONSIBILITIES Prepare meals for respective section(s) Fine Dining A la Carte and Event and assist in all kitchen activities to ensure that guests receive high quality food items in a timely manner. Coordinate the smooth service in relation to the pass and pick-up of food. Organize the day’s prepping for …
Skills
Fuente original: adzuna:ca